C1. CRISPY DUCK $18.95
Semi-boneless crispy duck served with vegetables.
C2. SPICY CATFISH $16.95
With bell peppers, white onion, and eggplant in a Thai spicy sauce.
C3. THAI RED SNAPPER $16.95
Sauteed white onion with bell peppers served in a garlic sauce topped with basil.
*C4. PRA RAM LONG SONG $14.95
Chicken in peanut sauce over steamed green beans and broccoli.
C5. CALAMARI PAD PRIK $14.95
White onions, bell peppers, and bamboo shoots in a special Thai sauce.
C6. SIZZLING WHITE FISH $16.95
Peapods, napa cabbage, bell peppers, carrots, cashews, and white & green onions in a spicy sherry sauce.
C7. BANGKOK PEPPER SHRIMP $16.95
Shrimp and mixed vegetables in a special spicy sauce.
C8. CRISPY FROG LEGS $14.95
Frog legs flash fried and served with a garlic sauce and steamed vegetables.
C9. FROG LEG STIR FRY $14.95
Crispy frog legs stir fried with broccoli, mushrooms, and onion in a spicy garlic sauce.
C10. FLOATING SEAFOOD $18.95
Chicken, shrimps, and scallops stir fried with vegetables in a light garlic sauce over rice noodles.
C11. THE KING AND I $18.95
A royal marriage of seafood over white fish.
C12. FLOATING MARKET $16.95
Beef, chicken, and shrimp stir fried with peapods, onion, mushrooms, baby corn, and carrots in a garlic sauce.
C13. THAI GARLIC SHRIMP $16.95
Shrimp, peapods, baby corn, mushrooms, onion, carrots, and broccoli in a garlic sauce.
C14. THREE KINGDOMS $16.95
Chicken, beef, and pork with peapods, carrots, mushrooms, bamboo shoots, onion, and baby corn with a mild garlic sherry sauce.
C15. THAI CURRY CATFISH $18.95
Catfish, shrimp, and scallops stir fried with vegetables in a curry sauce.
C16. FLOATING RED SNAPPER $18.95
Red snapper sauteed with onion, bell peppers, shrimp, and scallops in a garlic sauce.
* Denotes Gluten Free Item