This month, My City Magazine featured us in an article which can be found here: “It’s Spicy Hot at Bangkok Peppers”.  It was a pleasure to have My City Magazine in the restaurant and to have them take photos of our Grand Blanc location and dishes!  We loved being able to share our passion for fresh food with not just the magazine, but everyone as well.

Also, the dishes that were featured in the article were the Appetizer Combination Plate, Tom Yum Soup with Mixed Vegetables, and Red Curry with Tofu.  For more information about our dishes and offered food combinations, please check out our menu.

Hope you enjoy the article and see you soon at one of our locations!

Charna.

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